Makguksu vs. Naengmyeon: Korean Cold Noodles Explained
Makguksu vs. naengmyeon: how these Korean cold noodle dishes differ in region, noodles, broth and texture, and how to make either one at home with buckwheat noodles.
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Perilla Oil Makguksu (Deulgireum Makguksu) Recipe
Perilla oil makguksu is a 10-minute Korean buckwheat noodle dish dressed with nutty perilla oil, soy sauce and crushed seaweed. Here is the recipe, tips for cooking buckwheat noodles, and where to buy the ingredients.
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